Sprinkle Bakes: Red Wine Lollipops

Sprinkle Bakes: Red Wine Lollipops: I did a good bit of searching online, and even in my personal stash of candy cookbooks -nada. I became obsessed with the idea of a red wine pop, and my mission soon became clear: get in the SB test kitchen and fill this terrible void in the confectionery world!

Cooling Soups - Cooks Illustrated

Don't put it in the fridge right away!

Cooling Soups - Cooks Illustrated: What's the best way to cool and store leftover soup?

A Radical Rethinking of Thanksgiving Leftovers - NYTimes.com

We'll probably have enough leftovers to try all of these recipes...

A Radical Rethinking of Thanksgiving Leftovers - NYTimes.com: Here are 20 (you read that right) handy-dandy minirecipes designed to stimulate both your overindulged appetite and your tryptophanned-out brain.

Coconut Whipped Cream

I don't need to cut down on dairy, but coconut whipped cream sounds absolutely delicious!

Coconut Whipped Cream: Coconut milk makes just as thick and rich whipped cream as whipping cream, if not more!